书籍列表

In Search Of Biohappiness. Biodiversity And Food 封面
In Search Of Biohappiness. ...

作者：M S Swaminathan
Handbook of microbiological media for the examination of food 封面
Handbook of microbiological...

作者：Atlas;Ronald M.
The glycaemic index : a physiological classification of dietary carbohydrate 封面
The glycaemic index : a phy...

作者：Thomas M. S.Wolever
Spectral mehtods in food analysis : instrumentation and applications 封面
Spectral mehtods in food an...

作者：magdi M. Mossoba.
Principles of food chemistry third edition 封面
Principles of food chemistr...

作者：John M DeMan
Physical properties of foods food processing systems 封面
Physical properties of food...

作者：M. J Lewis
Bioavailability and analysis of vitamins in foods 封面
Bioavailability and analysi...

作者： G. F. M
Cationic surfactants : organic chemistry 封面
Cationic surfactants : org...

作者：James M. Richmond
Batch distillation : simulation 封面
Batch distillation : simula...

作者：Urmila M. Diwekar
Introduction to particle technology 封面
Introduction to particle te...

作者：Rhodes;M. J.
Welcome Overture grade 3 封面
Welcome Overture grade 3

作者：Otto M. Schwarz
Mont-Blanc La voie royale grade 4 封面
Mont-Blanc La voie royale g...

作者：Otto M. Schwarz
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